
Singaporean food can be divided into five types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray. In the meat category, Hainanese chicken rice is the most popular dish.
Vinod H
in the last week
There’s a certain type of shawarma you expect when you drive through places like Dandenong or Noble Park. The towering spit of mystery meat. The heavy garlic sauce. The kind of wrap that sits in your ...
14/21a Douglas St
Raphael Kaleb
2 months ago
The whirl of the fans circulated the aroma of the slowly cooked spit roasted meats cooling the well-lit shop. He approved of the slight ramp for people using mobility aids and noted a few leaves nea...
286 Clarendon St
Layla L-Y
3 months ago
I recently encountered this fish and chips and it was delightful. The store seems to be family owned, and the service is amazing! They are very kind and very friendly. This place is now my go to for f...
186 Warrandyte Rd
Kankanid Mitrpakdee
4 months ago
Homey hidden gem spot in a parking lot. The menu includes popular dishes and some deep cuts. We ordered catfish laab, green curry & rice lunch special, and sago dumplings. I initially wanted to order ...
Unit 4/1-3 St Johns Ave
The Nik Take
4 months ago
5isters Mediterranean Kitchen serves hearty, comforting food that feels made with care 🫒 The flavours are bold without being overwhelming, and the portions are generous. It’s a great place to relax a...
150 Burgundy St