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Noodles

Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures, Chinese noodles, Japanese noodles, Korean noodles, Filipino noodles, Vietnamese noodles, and Italian pasta.

Popular Dishes


combination-noodles
Combination Noodles
hokkien-noodles
Hokkien Noodles

Our Customer Reviews


quote Best Chinese takeaway I’ve had ever. Incredibly impressed at taste, and portion size. Unreal. Highly recommended. Glad I gave this place a go, sweet and sour pork is super crunchy and not too sweet. All other dishes were flavourful to the max. 10/10 no complaints

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Fletcher Stevenson - 6 months ago

quote Came here for a large team dinner and we ordered a tonne of dishes to share. Well portioned, full of flavour, and excellent service. The roti with the peanut satay sauce, pad see ew, and the beef massaman curry are a Must Try

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Lisa Yuan - a week ago

quote I get the Chinese Sausage Fried Rice, and it is always good. A great dinner to have after a long day at work when I have no energy to cook myself. Tasty, hot, and very filling. Service is prompt and friendly too!

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Bee Walker - a month ago

quote I would strongly recommend this sushi shop, the lady and her husband are so friendly and nice to customers. Sushi is big and good quality inside. Very very yummy, we can not miss such yummy food if you are in albany!

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Jinling You - 6 months ago