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Indian

Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.

Popular Dishes


basmati-rice
Basmati Rice
beef-madras
Beef Madras
beef-vindaloo
Beef Vindaloo

Our Customer Reviews


quote Literally the BEST Indian we’ve had in Melbourne!! Absolutely amazing experience! We had a table of 9 and were all blown away by the food—it was hands down some of the best and most flavourful Indian cuisine we’ve ever had. The service was exceptional. The staff were warm, attentive, and genuinely cared about our dining experience. One of our guests is coeliac, and the chef personally came out to speak with us to ensure her meal was completely gluten free. That level of care and attention really stood out. From start to finish, everything was perfect. Highly recommend this spot if you’re after delicious Indian food and outstanding service. We’ll definitely be back!

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S RH - 3 weeks ago

quote very good taste. Most dishes have authentic taste with balanced spices. Ambiance is decent. But best take away place. Order online using Maps if you don't want to wait for order.

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Danish Ahmed Mohammed - 7 months ago

quote Just Awesome!!!. I ordered food through their website, nice and easy then got the order confirmation followed by the meal ready for pickup email which is quite unusual with other restaurants, also the web order has two options online payment (Poli) or pay in store. It was the best Indo-Chinese Chilli Chicken I had in years, very flavourful and authentic. I had also ordered Chicken Choila (Nepalese food, chicken served with rice flakes), it tasted so good and is bit spicy (I like spicy) but with rice flakes reduces the spice level. The garlic naan was nicely flavoured with garlic and big in size. The restaurant is small (4-5 tables approx) more of a takeaway type but food is delicious with good portion along with nice customer service. Big thanks to Chef Shivraj 👍 for both food and service.

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Shivraj Palange - a year ago

quote Harry was exceptional from start to finish, elevating our entire dining experience. He crafted the menu with care, ensuring even the youngest guests could savor the richness of the yummy food. The goat curry with naan was a standout—flavorful, tender, unforgettable. Five stars come effortlessly: the space is spotless, the hospitality warm, the food nourishing. And then there’s the ‘Harry effect’—that rare magic passion brings. A beautiful reminder of what happens when brave hearts follow their calling. Wishing Harry continued success on this delicious journey.

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Anto K Sebastian - a month ago