
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Mohammad Al Madani
a month ago
Had a really great experience at Red Door Pizza! 🍕 The pizza was fresh, delicious, and full of flavour. The staff were also very friendly, polite, and welcoming. The service was quick, and everyone w...
401 Warrenheip St
marni Rathgeber
a month ago
Fast service and food was hot and tasty. Had a range of dishes and we will definitely be back again. Reasonably priced too so big plus there as we ordered a few dishes.
739 Sturt St
shaily relhan
4 months ago
What a fantastic dining experience! The vegetarian food was absolutely delicious, with authentic flavors, fresh ingredients, and generous portions. Every dish was perfectly prepared, from the rich, fl...
101 Bridge Mall
Eric
4 months ago
Entering the shop, we were greeted by a lovely young lady who was very informative and knowledgeable on the menu. The fried fishes were delicious and tasty 😋 The chips is crunchy and not overly seaso...
517 Main Rd
MEET KATHROTIYA
a year ago
"I tried the Paneer 65 Biryani here and was blown away! The balance of fragrant basmati rice with the slightly tangy, spicy paneer pieces is absolutely spot on. The portion size is generous and the fl...
210 Dana St
Lyra Giniah Hipe
4 months ago
They have eat in (2 tables, good for 4 pax each) and takeaway services. I had my food eat in, it was okay, nothing special just like your regular kitchen space (asian). I like the food serving. I ord...
602 La Trobe St