
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Kass
2 weeks ago
Absolutely mega crispy flake, chips were delicious with extra chicken salt i will definitely be ordering from here again im so happy
89 Bedford Rd
Aura Mora
a month ago
An incredible Lao and Thai restaurant in the heart of Springvale. The most beautiful part of the experience is the warm welcome you receive from the moment you walk in. The owner takes the time to gui...
Unit 4/1-3 St Johns Ave
Tim Saliba
2 months ago
Very good value at $5 for a potato and leek bolani. Was made fresh and the filling was generous and flavourful. The place is new and has a good atmosphere to dine in. Will be back
2/10 Walker St
Alexander Baker
5 months ago
Anywhere I go and theres a charcoal chicken I am always comparing it to here. Never have been more satisfied than Dingley Charcoal chicken. Staff are always there for a chat and the food is constantly...
81 Centre Dandenong Rd
Amir Matin
8 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St