
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Vinod H
3 weeks ago
There’s a certain type of shawarma you expect when you drive through places like Dandenong or Noble Park. The towering spit of mystery meat. The heavy garlic sauce. The kind of wrap that sits in your ...
14/21a Douglas St
simon geare
4 weeks ago
This place has had a few owners in the last few years and was on a decline. Now it has a new owner who is trying his best with better quality fish n chips and generous serves I have gone back to suppo...
28 Canterbury Rd
abdul tawab kawish
a month ago
The restaurant is very clean and everything looks great fresh the food is amazing and excellent service
2/10 Walker St
Andrew Heath
5 months ago
I brought my mum here tonight as at the tender age of 81 she had never had Peking Duck. Whilst the restaurant did not have many other diners, it ensured that Peggy (our host) was attentive and respond...
106 Main St
Steven Owns
6 months ago
Although there are many lower star reviews, its important to take into consideration that the business doesn't recieve many customers and obviously often the food wouldn't be freshly made, thats just ...
305 Lonsdale St