
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Cherine Khattiya
a month ago
This Thai restaurant offers a great Khanom Jeen buffet for $30 per person with a 90-minute time limit, and one soft drink is included. The restaurant is very cute and welcoming. There are many differe...
16 Buckingham Ave
simon geare
a month ago
This place has had a few owners in the last few years and was on a decline. Now it has a new owner who is trying his best with better quality fish n chips and generous serves I have gone back to suppo...
28 Canterbury Rd
Tim Saliba
2 months ago
Very good value at $5 for a potato and leek bolani. Was made fresh and the filling was generous and flavourful. The place is new and has a good atmosphere to dine in. Will be back
2/10 Walker St
Alexander Baker
5 months ago
Anywhere I go and theres a charcoal chicken I am always comparing it to here. Never have been more satisfied than Dingley Charcoal chicken. Staff are always there for a chat and the food is constantly...
81 Centre Dandenong Rd
Amir Matin
8 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St