
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Ben Yap
in the last week
Had the qabuli lam shank omg. The lamb so tender. The pulao so packed with flavor. The sauce brings a good balance to the meal. Beware portions are good! Hearty portions. Fresh n crisp salads.
2/10 Walker St
Lilly Mellor
2 months ago
first time coming here and I wasn’t disappointed! All the food was great. Good price. You can tell the oil was clean I'm not sure how they cook their potato cakes but they are so much better than most...
89 Bedford Rd
Kankanid Mitrpakdee
3 months ago
Homey hidden gem spot in a parking lot. The menu includes popular dishes and some deep cuts. We ordered catfish laab, green curry & rice lunch special, and sago dumplings. I initially wanted to order ...
Unit 4/1-3 St Johns Ave
jeno sp
3 months ago
We found this shop on Google and decided to give it a try. The chicken kottu parotta was really good. The beef kottu was a bit saucy and not very crispy, but still flavorful. The village rice was awes...
40B Lonsdale St
Amir Matin
5 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St
Andrew tran
7 months ago
Incredible flake. It’s good to get extra chicken when you ask for it unlike other shops.
5/51 Heatherton Rd