
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Breda Quinn
2 months ago
We had the most delicious meal soba noodles for me and Pork crackling with sweet and sour sauce We started with spring rolls and a lava bun which was a big suprise so lovely Both girls that served a...
40 Railway Ave
Steven Young
2 months ago
These guys opened their door on Chinese New Year when they seem me at the front... the staff were so welcoming and insisted they were happy to cook something up for us. The fried dumplings and fried r...
601 Whitehorse Rd
Rose Wu
2 months ago
The No. 58 Laksa Beef was delicious and came in a very generous bowl. The No. 5 Pho was amazing, with a large portion as well. The No. 99 Fried Tofu was excellent and the serving size was big. The No....
74 Koornang Rd
Lauren Phillips
2 months ago
Bombay Club is a family favourite and a place we return to often. The food is authentic, vibrant and absolutely delicious, full of flavour every time. The owners are incredibly warm and welcoming, alw...
564 North Rd
jeno sp
3 months ago
We found this shop on Google and decided to give it a try. The chicken kottu parotta was really good. The beef kottu was a bit saucy and not very crispy, but still flavorful. The village rice was awes...
40B Lonsdale St
Oliver Kuo
4 months ago
Extremely affordable for students with their $10 lunch specials that are quite large considering the price. Food is rich and flavorful with a large array of sides to choose from. Employees are kind, a...
92 Kingsway