
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Sumaiya Rahman Disha
a month ago
So good and super delicious food . And their service is just an amazing.
186 Springvale Rd
Rob Foot
a month ago
A true gem. In my (reasonably extensive!) experience over many years, this is the best Indian restaurant in Melbourne. The food is consistently and reliably excellent; the service is helpful and frien...
564 North Rd
pizza wings
5 months ago
Fresh sea food and authentic dishes! Loved their lettuce wraps with rice and meat
1 Mahoneys Rd
SAHAS A
5 months ago
Shop was very clean and had a straight and simple look. Serving time was around 20 minutes and the dining was quiet and pleasant. Highly recommend for introverts and extroverts since it’s a comforting...
310 Waverley Rd