
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
Simon Dennis
2 weeks ago
Such a wonderful restaurant. The owners are amazing, as are their staff. Their flavours are unlike anything I have tasted in Melbourne. I can see why they have been in business for 33 years.
564 North Rd
Nathanael Y
2 weeks ago
Awesome restaurant. Really affordable food with very good portions. For example this Sawarak laksa is only $10 but it's so good!!!! Also other stuff like pork noodle soup or pork noodle dry are also v...
85 Franklin St
Lucinda Hughes
2 months ago
Easily the best Vietnamese food in Richmond. The flavours are next level, everything is fresh, generous, and cooked perfectly every time. The owners are genuinely some of the kindest, most hardworking...
181 Swan St
donna maree
3 months ago
Pho Huong Viet 3 offers an authentic Vietnamese eatery experience. Loads of locals and Vietnamese nationals eating here. The no.58 laksa was flavourfull and had lashings of beef. Despite having a full...
74 Koornang Rd
SAHAS A
6 months ago
Shop was very clean and had a straight and simple look. Serving time was around 20 minutes and the dining was quiet and pleasant. Highly recommend for introverts and extroverts since it’s a comforting...
310 Waverley Rd