
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Liz F
a month ago
The newly renovated Carnegie branch of Huong Viet is great! The 3 bowls of Pho were ordered were all delicious, and we enjoyed it immensely. The staff are really lovely, and the service was fast and e...
74 Koornang Rd
Cherine Khattiya
a month ago
This Thai restaurant offers a great Khanom Jeen buffet for $30 per person with a 90-minute time limit, and one soft drink is included. The restaurant is very cute and welcoming. There are many differe...
16 Buckingham Ave
Mina Michael
3 months ago
We ordered Fried Fish & Calamari for a large family gathering. Everything was cooked to perfection. Order was ready right on time. Clean shop, clean oils and great customer service! Thank you so much ...
1 Nullawil St
Layla R
6 months ago
This is my favourite place for halal pizza. Food is good and great price. Owner is a really great guy, very chatty and verrryyy funny.
178 Springvale Rd
Maslin Lockyer
a year ago
The pan fried juicy pork dumplings and juicy pork buns are amazing, spring rolls and wonton soup are incredible as well. I will be returning to this fine establishment to indulge in another lovely mea...
694 Centre Rd
E L
2 years ago
Excellent roti - probably the best I’ve had in Melbourne. Flaky and crispy on the outside, soft with a rich buttery flavour on the inside. Goes really well with their sambal and dal. Nasi lemak is al...
8 Lightwood Rd