
Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.
Rose Wu
a month ago
The No. 58 Laksa Beef was delicious and came in a very generous bowl. The No. 5 Pho was amazing, with a large portion as well. The No. 99 Fried Tofu was excellent and the serving size was big. The No....
74 Koornang Rd
Kankanid Mitrpakdee
2 months ago
Homey hidden gem spot in a parking lot. The menu includes popular dishes and some deep cuts. We ordered catfish laab, green curry & rice lunch special, and sago dumplings. I initially wanted to order ...
Unit 4/1-3 St Johns Ave
The Nik Take
2 months ago
5isters Mediterranean Kitchen serves hearty, comforting food that feels made with care 🫒 The flavours are bold without being overwhelming, and the portions are generous. It’s a great place to relax a...
150 Burgundy St
John Tziannis
4 months ago
Tasty fish and chips. The owner is consistently friendly. Great selection of gluten free options. They're careful with cross contamination. The portions are generous. The quality is the same and the m...
1 Nullawil St
Dora Xu
5 months ago
Everything we ordered was amazingly delicious, this became our one of the favorite restaurants now!
18 Buckingham Ave