
Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.
Nicole de Courcy Cann
3 weeks ago
What a gem, hidden in a small street but well worth a visit, great tasting food and generous sizes for really great prices. Loads of options for just $10, and there is complementary soup! Would defin...
8 Downie St
Anna CC
a month ago
The food was tasty and delicious at a great price. The place was very busy when we went at lunchtime today. We tried the hainanese chicken, chicken chop with noodles and satay sauce, braised pork wit...
85 Franklin St
Lauren Phillips
2 months ago
Bombay Club is a family favourite and a place we return to often. The food is authentic, vibrant and absolutely delicious, full of flavour every time. The owners are incredibly warm and welcoming, alw...
564 North Rd
Khush
3 years ago
One of the best Vietnamese restaurants I’ve been to. The chicken scnitzel banh mi was amazing. We also ordered prawn and chicken wonton and vegetable spring roll. Really good food for the price.
181 Swan St