Order Online from Ari BKK (Brunswick East)
Top Sellers
Pad Thai (Gfo)
Stir‑fried noodles with pad Thai sauce, served with bean sprouts, chives and peanuts.
Mildly Spicy$27.50
Steamed Jasmine Rice
$5.50
Pad Kee Mao (Vo, Vgo)
Wok‑fried flat noodles with chilli, garlic, egg and spicy basil.
Mildly Spicy$27.50
Gaeng Kiew Waan
Fragrant Thai green curry simmered in coconut milk with eggplant, aromatic herbs and spices.
Mildly Spicy$27.50
Roti Bread
$5.50
Po Pia Tod (Vg)
Crispy golden spring rolls filled with mixed vegetables, served with sweet chilli dipping sauce.
$15.40
ENTREE
Po Pia Tod (Vg)
Crispy golden spring rolls filled with mixed vegetables, served with sweet chilli dipping sauce.
$15.40
Tao Hu Krop (Gf, Vg)
Deep fried tofu with tamarind, ground peanut and coriander sauce.
$14.30
Kui Chai Tod (Vg)
Crispy fried dumplings filled with garlic chives, served with sweet soy dipping sauce.
$16.50
Geow Goong
Prawn wontons with crunchy garlic, tangy pickled chilli and sweet dark soy sauce.
$17.60
Goong Chae Nam Pla (Gf) (I)
Fresh prawns cured in aromatic fish sauce, served with tangy garlic sauce.
Mildly Spicy$17.60
Kai Tod Makhwaen
Crispy Northern Thai wingettes with fragrant makhwaen spice and garlic.
$17.60
Roti Bread With Peanut Sauce (Vg)
$10.50
THAI STYLE SALADS
All salads contain chilli – Spice level can be adjusted: no chili / mild / medium / hot
Som Tum Kao Poht (Vgo, Gf, V)
Fresh corn, avocado, seasonal fruit and macadamias tossed in a sweet & spicy lime dressing.
Mildly Spicy$28.60
Moo Kham Wan (Gf)
Tender pork slices dressed in lime, garlic and chilli sauce.
Mildly Spicy$27.50
Larb Moo (Gf)
Traditional Thai minced meat salad tossed with roasted rice powder, fresh herbs, lime juice and chilli.
Mildly Spicy$27.50
Moo Num Tok (Gf)
Grilled pork neck tossed with roasted rice, chilli and fresh herbs.
Mildly Spicy$27.50
Nuea Num Tok (Gf)
Grilled beef tossed with roasted rice, chilli and fresh herbs.
Mildly Spicy$29.70
Larb Hed (Gf, Vgo)
King oyster mushrooms and tofu tossed with roasted rice, chilli and fresh herbs.
Mildly Spicy$27.50
MAINS DISHES
Goong Op Woon Sen (A) (Gf)
Baked tiger prawns with glass noodles, ginger, garlic, light soy sauce and aromatic seasonings.
$37.40
Nuea Pad Ta Krai (Gfo)
Stir‑fried beef slices with garlic, chilli and fragrant lemongrass.
Mildly Spicy$29.70
Kor Moo Yang (Gf)
Juicy pork neck chargrilled and served with spicy tangy “jaew” dipping sauce.
$27.50
Nuea Yang Jaew (Gf)
Slices of tender grilled beef served with a fiery Isan‑style “jaew” sauce.
$29.70
Kai Khon Goong (Gfo) (I)
Silky Thai‑style scrambled eggs cooked with succulent prawns.
$27.50
Kai Jeaw Ari (Gfo)
A humble Thai classic – golden omelette with king oyster mushrooms, fried to crispy perfection.
$25.30
Pad Kra Pao (Gfo, Vo)
Minced pork, chicken or rice Thai stir‑fried classic with holy basil, garlic, chilli and fragrant herbs.
Mildly Spicy$26.40
Galambee Pad Num Pla (Gfo)
Cabbage stir‑fried with garlic, fish sauce and topped with dried prawns.
$23.10
Hed Pad Nam Mun Hoi (Vgo, Gfo)
Fresh king oyster mushrooms and tofu sautéed in a savoury oyster sauce and garlic glaze.
$27.50
RICE & NOODLES
Khao Pad Man Nuea (Gfo)
Fried rice with garlic and tender beef slices served with marinated egg yolk.
$31.90
Khao Pad Ari (Gfo)
Thai-style fried rice with tender chicken, finished with crispy garlic
$27.50
Khao Pad Pu (Gfo) (I)
Fragrant jasmine rice wok‑fried with sweet crab meat, egg and garlic.
$30.80
Pad Kra Pao Kluk (Gfo)
Thai holy basil tossed with garlic, chilli and choice of meat on rice.
Mildly Spicy$27.50
Pad Thai (Gfo)
Stir‑fried noodles with pad Thai sauce, served with bean sprouts, chives and peanuts.
Mildly Spicy$27.50
Pad Kee Mao (Vo, Vgo)
Wok‑fried flat noodles with chilli, garlic, egg and spicy basil.
Mildly Spicy$27.50
SOUPS & CURRIES
Tom Kha (Gfo, Vgo)
Creamy coconut soup with galangal, kaffir lime, mushrooms and chilli.
Mildly Spicy$27.50
Gaeng Kiew Waan
Fragrant Thai green curry simmered in coconut milk with eggplant, aromatic herbs and spices.
Mildly Spicy$27.50
Tom Yum Goong (Gfo) (A)
Hot and sour soup with tiger prawns, lemongrass, lime juice and oyster mushrooms.
Mildly Spicy$31.90
VEGAN MENU
Larb Hed (Gfo, Vgo)
King oyster mushrooms and tofu tossed with roasted rice, chilli and fresh herbs.
Mildly Spicy$27.50
Khao Pad Kratiam (Gfo, Vg)
Wok‑fried jasmine rice with tofu, garlic, mushroom and vegetables.
$27.50
Vegan Khao Kra Pao Kluk (Gfo, Vg)
King oyster mushrooms stir‑fried with chilli, garlic and Thai holy basil.
Mildly Spicy$27.50
Vegan Pad Kra Pao
Thai street-food classic - eggplant, king oyster mushrooms and tofu stir-fried with garlic, chilli and fragrant holy basil
Mildly Spicy$27.50
Vegan Tom Yum (Gfo)
Spicy and sour soup with lemongrass, chilli, lime juice, tofu and mushrooms.
$27.50
Vegan Tom Kha (Gfo, Vg)
Creamy coconut soup with galangal, kaffir lime, mushrooms, tofu and chilli.
$27.50
Vegan Stir‑Fried Cabbage (Gfo)
Cabbage stir‑fried with garlic, chilli and soy sauce.
$23.10
Hed Pad (Vgo, Gfo)
Fresh king oyster mushrooms and tofu sautéed in savoury mushroom sauce.
$27.50
Vegan Pad Kee Mao (Vo, Vgo)
Wok fried rolled rice noodles stir-fried with chili, garlic, egg, tofu, king oyster mushrooms and fresh Thai basil
Mildly Spicy$27.50
SIDES & EXTRAS
Thai Seafood Sauce
$2.20
“Jeaw” Sauce
$2.20
Tamarind Sauce
$2.20
Sriracha Sauce
$2.20
Steamed Jasmine Rice
$5.50
Roti Bread
$5.50
Fried Egg
$5.50
DESSERTS
Khao Neow Brulee (Gf, Vg)
Creamy black sticky rice with coconut cream, topped with a lightly torched brulee layer.
$17.60
Coconut Ice Cream
Creamy coconut ice cream served with fragrant black sticky rice, coconut meat and crispy coconut wafers.
$14.30
Chinese Jujube Cake
House‑made Chinese jujube cake.
$17.60
Mango Ice Cream Black Sticky Rice
Black sticky rice served with creamy mango ice cream, coconut sauce, and roasted peanuts.
$17.60
DRINKS
Strangelove Yuzu Soda
$7.70
Strangelove Mandarin Soda
$7.70
Coca Cola
$5.00
San Pellegrino Sparkling Water 750ml
$12.10
SEFOOD SOURCE
A – Australian, I – Imported
ALLERGY NOTICE
Please let us know of any dietary requirements or allergies.
GFO - Gluten Free Option
GF - Gluten Free
VG -Vegan
VGO - Vegan Option
V - Vegetarian
VO - Vegetarian Option
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
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Add ons
Pad Thai (Gfo)
$27.50
Steamed Jasmine Rice
$5.50
Pad Kee Mao (Vo, Vgo)
$27.50
Gaeng Kiew Waan
$27.50
Roti Bread
$5.50
Po Pia Tod (Vg)
$15.40
Roti Bread With Peanut Sauce (Vg)
$10.50
Khao Pad Ari (Gfo)
$27.50
Geow Goong
$17.60
Kui Chai Tod (Vg)
$16.50
Larb Moo (Gf)
$27.50
Pad Kra Pao (Gfo, Vo)
$26.40
Nuea Pad Ta Krai (Gfo)
$29.70
Pad Kra Pao Kluk (Gfo)
$27.50
Som Tum Kao Poht (Vgo, Gf, V)
$28.60
Khao Neow Brulee (Gf, Vg)
$17.60
Khao Pad Pu (Gfo) (I)
$30.80
Khao Pad Man Nuea (Gfo)
$31.90
Tom Kha (Gfo, Vgo)
$27.50
Tom Yum Goong (Gfo) (A)
$31.90