
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Rose Wu
a month ago
The No. 58 Laksa Beef was delicious and came in a very generous bowl. The No. 5 Pho was amazing, with a large portion as well. The No. 99 Fried Tofu was excellent and the serving size was big. The No....
74 Koornang Rd
The Nik Take
2 months ago
5isters Mediterranean Kitchen serves hearty, comforting food that feels made with care 🫒 The flavours are bold without being overwhelming, and the portions are generous. It’s a great place to relax a...
150 Burgundy St
Fur
3 months ago
I phoned the restaurant at 12:30 pm to make a booking and my call was answered promptly on the second ring. The staff member was polite, confirmed my dietary preferences, and explained the lunch speci...
178 Burgundy St
John Tziannis
3 months ago
Tasty fish and chips. The owner is consistently friendly. Great selection of gluten free options. They're careful with cross contamination. The portions are generous. The quality is the same and the m...
1 Nullawil St
Dora Xu
4 months ago
Everything we ordered was amazingly delicious, this became our one of the favorite restaurants now!
18 Buckingham Ave
Noelean Best
8 years ago
Consistently good coffee. Everything here is made by the owner, and is very fresh. Even the bread is homemade, and is excellent. Has a very large and varied menu for breakfast, lunch and snacks. Don't...
694 Centre Rd