
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Steven Young
a month ago
These guys opened their door on Chinese New Year when they seem me at the front... the staff were so welcoming and insisted they were happy to cook something up for us. The fried dumplings and fried r...
601 Whitehorse Rd
Anna CC
a month ago
The food was tasty and delicious at a great price. The place was very busy when we went at lunchtime today. We tried the hainanese chicken, chicken chop with noodles and satay sauce, braised pork wit...
85 Franklin St
Greg Slocum
2 months ago
Real Thai food. Proper Thai heat if requested. Some spicy Lao taste. Great friendly service. Very reasonable pricing. BYO wine, otherwise licensed. Very close to McKinnon railway station. On-street pa...
161 McKinnon Rd
Khush
3 years ago
One of the best Vietnamese restaurants I’ve been to. The chicken scnitzel banh mi was amazing. We also ordered prawn and chicken wonton and vegetable spring roll. Really good food for the price.
181 Swan St