
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Sanjaya Wijesekare
4 months ago
My second time at The Curry Star. Tried the Tandoori Meat Platter with Naan. And it was to die for! Travelled all the way from Melbourne to taste all this. Definitely a Chefs Kiss!
210 Dana Street
Sanjaya Wijesekare
4 months ago
My second time at The Curry Star. Tried the Tandoori Meat Platter with Naan. And it was to die for! Travelled all the way from Melbourne to taste all this. Definitely a Chefs Kiss!
210 Dana St
Sukhpreet kaur
5 months ago
⭐️⭐️⭐️⭐️⭐️ Absolutely the best Indian food! The flavors are authentic, rich, and perfectly balanced. Every dish is freshly prepared with high-quality ingredients and generous portions. The curries are...
101 Bridge Mall
Karen Pollard
6 months ago
Ordered via uber. Food was beautiful. Delivery took over an hour though.
602 La Trobe St
Jessica B
6 months ago
Deciding to visit my favourite fish and chip shop for dinner tonight was such a good idea. Hot, fluffy, crispy chips. A really nice sized piece of flake in my lunch pack. Everything was flavourful and...
905 Howitt Street
Cassandra Sanders
9 months ago
I ordered the butter chicken and steamed rice thru Uber. It was sooooo good! It wasn’t overly spicy which suited me fine, but I could taste the spice at the back of my mouth/throat if that makes sense...
210 Dana Street