
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
simon geare
3 weeks ago
This place has had a few owners in the last few years and was on a decline. Now it has a new owner who is trying his best with better quality fish n chips and generous serves I have gone back to suppo...
28 Canterbury Rd
The Nik Take
5 months ago
5isters Mediterranean Kitchen serves hearty, comforting food that feels made with care 🫒 The flavours are bold without being overwhelming, and the portions are generous. It’s a great place to relax a...
150 Burgundy St
Andrew Heath
5 months ago
I brought my mum here tonight as at the tender age of 81 she had never had Peking Duck. Whilst the restaurant did not have many other diners, it ensured that Peggy (our host) was attentive and respond...
106 Main St
Sue Webbie
5 months ago
Very impressed with our meal from this shop. Batter was crisp, chips were fresh ( and Not yellow coloured) Dimmys good quality, and tato cakes - this shop isnt my closest but gets an excellent eith ou...
58 Brice Ave
O C
3 years ago
This place seems okay...Kebab was average, the guy serving seemed nice. The shop itself needs a lot of work, it's sad that noone who works there takes pride in making it look nice. No a/c fans on a h...
44 Manchester Rd