Order Food in balwyn-north

The food was amazing. They have a wide variety of both hot and cold foods. I had a lamb pide which was semi toasted just prior to giving it to me and let me tell you the meat and mixture of spices was to die for, the only thing I can say is absolutely delicious. I also tried a cabbage roll which was a mix of rice and herbs rolled up in cabbage leaf and it was so scrumptious. If you're in the area and hungry you most definitely need to try this place.

Jalan Alor is one of the newer Malaysian restaurants, which also comes highly recommended by some, although reading some of the reviews it seems everyone's experiences can be quite mixed. Our summary: The Good 👍 - Cheap dishes at $10 for most and $15.50 for noodles. 💰 - Serving size is average, so fairly good value for money. 🍽️ - Authentic Kopitiam vibe - The CKT was actually quite decent with wok hey The OK - The Sawarak Kolo mee was just a lot of noodles 🍜 with some meat, no veggies. I guess for $10 I can't complain but here I am writing about this. - Fish head curry was decent. - the Satay had a different peanut sauce flavour than what we would normally have elsewhere. Not bad, just different. The bad 😞 - The KL Hokkien mee wasn't great. Too sweet and had a very very fishy (squid) after taste. Also took about 30mins to come. - the Sweet Chee Chong Fun was again very sweet but and the noodles were stuck together and hard in some places. Tbh if not for the stuck hard noodles this dish would have been ok to good. Overall, if you are looking for cheap Malaysian eats and aren't too fussed on quality, this place is worth a try. If you want something which is actually good, there are many other places in and around east of Melbourne!

One of the many Vietnamese restaurants along this stretch of the road in Richmond. The menu is quite extensive ranging from noodle soup to main dishes too. The dry combination Hu Tieu is generous in portion but lacking the sauce that combines the dish into one. The meat slices are also a little dry. The shrimp noodle soup we never saw in other shops so we decided to try. Unfortunately it didn't have that depth shrimp flavour in the broth. The shrimp paste sausage reminds me of fishcake tempura in Taiwan. Food - 6 Service - 7 Vibe - 6 Price - $

We were so pleased to see our favourite casual Vietnamese restaurant is open again after a fire caused the temporary closure. The food is still as good as ever. It’s so fresh and tasty. The staff are very friendly. We will be back soon to support this small family run business.

Came here for dinner tonight and the food was amazing, everything was freshly made. More importantly, the grandma was the best! Super cute and helpful. We asked her if the soups were good and she told us ‘not really, our noodles and lamb ribs better’ we loved her honest recommendation. We also had the lamb pies - we forgot to take a photo because it smelt so good and we ate it too quickly - a must try!