
Singaporean food can be divided into five types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray. In the meat category, Hainanese chicken rice is the most popular dish.
Danielle Schulz
a month ago
My mum was recently diagnosed Celiac, the extensive gluten free menu is amazing here. very well reported on the menu, good transparency and the staff were very knowledgeable. Very kind lady and young ...
53 Entrance Rd
Jacquie McLinden
2 months ago
This restaurant and their team are great! We prefer to call and order from the venue directly because not only are the team great to speak to, they happily cater to our dietary requirements and have ...
10/620 N Lake Rd
bax388
3 months ago
The Chicken Pad Thai was great, huge serving size, will be coming back!
817 Beeliar Dr
Ravitida Worrapongthamrongrit
5 months ago
Literally has such good sushis for a great price, one staff was really great we didnt have enough and he still gave us it gives him a props best guy bro🥹✌🏻
3/24 Preston St
Jessie Low
6 months ago
Authentic Japanese food! Casual, feels at home. Price is reasonable, serving is good! Highly recommended!
172 St Georges Terrace
Sukhmanpreet Kaur
6 months ago
I had a wonderful experience at Royal Rasoi Indian Restaurant in Victoria Park! The food was absolutely delicious, bursting with authentic flavors. The staff were incredibly cooperative, friendly, and...
64 A Etwell St