
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
rohit reddy
in the last week
Amazing Chicken Shawarma in Town # Melbourne # Must Try
14/21a Douglas St
Low Keyz
3 months ago
First time eating here after a mate of mine recommended it, amazing 5/5 hetic feast 🔥
186 Springvale Rd
Lauren Phillips
3 months ago
Bombay Club is a family favourite and a place we return to often. The food is authentic, vibrant and absolutely delicious, full of flavour every time. The owners are incredibly warm and welcoming, alw...
564 North Rd
Andrew Collyer
3 months ago
Absolutely delicious. The Pad Thai was thick and filling, and the red curry was bursting with flavor and the perfect amount of spice. The ingredients were fresh and the presentation was beautiful. Th...
723 Mountain Hwy
jeno sp
4 months ago
We found this shop on Google and decided to give it a try. The chicken kottu parotta was really good. The beef kottu was a bit saucy and not very crispy, but still flavorful. The village rice was awes...
40B Lonsdale St
Amir Matin
6 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St