
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Z TANG
a week ago
We ordered No3, 59 and 67. They tasted super delicious 👍
450 Centre Rd
Liz F
3 weeks ago
After a long work week I decided to grab some fish and chips. I haven’t had them for ages, and really felt like some on a Friday night. The service was fast and friendly, the chip portion was huge, (t...
85 Ludstone St
Cherine Khattiya
3 months ago
This Thai restaurant offers a great Khanom Jeen buffet for $30 per person with a 90-minute time limit, and one soft drink is included. The restaurant is very cute and welcoming. There are many differe...
16 Buckingham Ave
L P
4 months ago
friendly manager, food was decent, nice and quick I'll try the dumplings next time. Manager gave me more sauce the next i came as i asked for more. very nice :)) dumplings were dece not too expy
16 Macedon Rd
Dave Burns
a year ago
Food is absolutely amazing we came from NSW on a family holiday, we went to Balas as it was a favourite from when my partner worked in Melbourne, the food was as she remembered the serving sizes are m...
1C Shakespeare Grove
Jean-Francois R
2 years ago
First time here. The customer service was great and made good recommendations. Pizza were fresh and tasted great. Nice crust, light and crispy. Excellent value.
178 Springvale Rd