
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Thư Đinh
a month ago
Highly recommend and enjoy the crab dish here. It is absolutely delicious 😋. The crabs were fresh, meaty and cooked perfectly 👌, while the rich garlic 🧄 and seafood sauce was full of flavour 🤤. Th...
271A Springvale Rd
Nicoll C Campbell
a month ago
Looking for new pizza place, mostly as my taste has changed. 9 inch Aussie Pizza, fresh produce, not heavy on the salt but still flavourful. Enjoyed this pizza
131 Grey St
janeprince65
2 months ago
Wednesday night, went in, ordered The Lot and a Margherita both with extra cheese. Made by the patient, friendly, accomplished Leo. Been coming to Luckys for years, usually Sat or Fri nights. First ti...
923 Rathdowne Street
밥푸리
2 months ago
한국인분들 여기 맛집입니다👍🏻✨✨ I had the lamb souvlaki, and it was absolutely delicious! The owner was incredibly kind and welcoming, and the atmosphere was warm and inviting. I’ll definitely be back. Highly r...
139 Acland St
E L
2 years ago
Excellent roti - probably the best I’ve had in Melbourne. Flaky and crispy on the outside, soft with a rich buttery flavour on the inside. Goes really well with their sambal and dal. Nasi lemak is al...
8 Lightwood Rd