
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Ausana Naidoo
a month ago
If you love seafood, the grilled fish platter here is a fantastic choice. The portion size was huge, easily enough to share, and came piled high with a great selection of fish. Everything was cooked...
88D Moreing Rd
This Dan's Life
2 months ago
Stumbled across Asaka Sushi by accident when in need of a quick dinner. What a delight, amazing food, great value for money and service.
172 St Georges Terrace
Kathryn Brooks
2 months ago
We ate here last night. Friendly service and the fish and chips were delicious and good value. A couple of tables if you want to eat there. Also has a bus stop a few steps away if petrol for the car i...
776 Beaufort St
Nazanin N
4 months ago
I absolutely love the BBQ chicken pizza from Angelo’s Pizza and Pasta! The medium size is a great portion — generous and satisfying without being too much. The pizza is cooked perfectly, with a beauti...
153 South Terrace
Miral Hayat
5 months ago
Went for lunch around 1pm Monday 12th Jan. The gentleman that served us was so wholesome and generous. Food was great - we had the chicken platter, Sujuk manakish and mixed kebab. We’ll be back!
3/5 Progress St
Luna
8 months ago
Great value, tasty food, cleaning is better. Great place for value. Wanneroo locals support Foo Hua 👍 I personally like their food. Affordable, tasty 🤤 and great portions. Can’t fault their food, ...
9 Conlan Ave