We went to this place for lunch on a Sat. Food was good and the price was reasonable.
There are lunch specials. We ordered Chicken Satay (14 dollars), Fried Rice, Panang Curry and Rice and a Tom Yum Soup. The last 3 were lunch specials, each was 18 dollars and came with rice.
Got a glass of Cab Sav. Only 8 dollars and it was a big glass and tasted good
Ming Khor
After the restaurant's recent renovation, we were eager to try the new Thai menu that has replaced the long-standing Italian offering. The space is now bright and open, and the atmosphere felt inviting.
The menu offers a thoughtful selection of dishes, with portion sizes that are just right. While the prices are on the higher side for a casual neighbourhood spot, there are some highlights. The Thai fish cakes were enjoyable, though the spring rolls could have used a bit more flavour. The massaman curry was rich in coconut, though the meat varied in texture—some pieces were tender, others tougher. The pad Thai (chicken) was satisfying, though it didn’t particularly stand out.
One thing to note is that the space can get a bit noisy due to the many hard surfaces, and with the bright lighting, it might not be the most intimate setting for a quiet dinner.
Overall, it’s a nice option if you’re in Carine and in the mood for Thai cuisine. While it may not transport you to the streets of Bangkok, it offers a pleasant dining experience.
Felix Carradine
Really good food
A very friendly waitor
Tasty and authentic but perhaps westernised a little bit
The price however was quite high for the type of food we ordered (comparing to say spice market and bangkok brothers)
Jimbo Bullen
Great Thai food,
You can tell they are using quality ingredients. Very tasty.
Service was excellent.
Will return.
Glenn Magor
It’s a great thai restaurant with lovely atmosphere. The pad thai was delicious, perfectly firm noodles and not overcooked chicken. The chicken satay was soft and juicy. My favourite was the spicy fish dish with herbal sauce, it was packed with flavor. No complaints at all!
I would recommend this place.
Tom Thipman
Cuisines