
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Yvonne Borland
a month ago
My new favourite quick takeaway joint . The ladies are super friendly and I really love that there are multiple vegetarian and vegan options to choose from .
150 Burgundy St
simon geare
a month ago
This place has had a few owners in the last few years and was on a decline. Now it has a new owner who is trying his best with better quality fish n chips and generous serves I have gone back to suppo...
28 Canterbury Rd
Stacie Safe
2 months ago
I was passing by Smokin Joe’s grill and pizzas today, saw one of the staff members dancing to my favourite song, that made me day. Totally love when people are happy especially at work. I have ordered...
181 Reynolds Rd
Andrew Heath
6 months ago
I brought my mum here tonight as at the tender age of 81 she had never had Peking Duck. Whilst the restaurant did not have many other diners, it ensured that Peggy (our host) was attentive and respond...
106 Main St
The Birdman
7 months ago
Note: I ordered my meal on Doordash so unfortunately I can't comment on the service and atmoshphere. I can only comment on the food. Really enjoyed the food I got here. I ordered a Burger with the Lo...
601 Canterbury Rd