
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Emily Tyack
a month ago
Best pide i’ve ever tasted. So crispy and delicious. You absolutely must try the chicken and veg pide, it is quite possibly the greatest flavour combination ever!
150 Burgundy St
Henry
2 months ago
Amazing service and an amazing team! We used them to cater an event, ordered the day before and everything was ready by the next evening. We will be using flames again, can recommend to everyone!
Shop 11-12/674 Glenferrie Rd
Lina Meier
3 months ago
Had a wonderful dining experience here today. Every dish we ordered was fresh, beautifully presented, and tasted just as good as it looked. The seared salmon sushi was a standout, with the perfect ba...
178 Burgundy St
Rat
4 months ago
Service is really good here with all staff having super polite manners. Food is of decent price, not cheap, just decent. The quality, however, is beyond what's expected. Tastes amazing and really is j...
16/674 Glenferrie Rd
Y T
11 months ago
Update: prices have increased slightly, a roll at $12 or $13 is now $1 more; the bahnmi is slightly more expensive than both Mr. & Mrs Banh Mi, and Rossies. I ate from here frequently because the food...
696 Glenferrie Rd