
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Alex Murray
a week ago
Simply excellent. Could not fault a single dish and in many cases possibly the best I have had of that particular dish. The Som tum is an absolute must here, as well as the Pad Kee Mao. Desserts are...
323 Lygon St
Dijana Vujic
2 months ago
I just ate my beef burger combo, I could not finish it entirely because how big it is! It's so delicious including the chips. This was my first time ordering from here and I will come again. Great foo...
253 High St
Chanel Shaya
2 months ago
Fantastic local pizza shop. Despite being very busy on a public holiday, Simon was very lively and helpful. The pizzas were great (Hawaiian and Sopressa) and you will not find a cheaper deal for two p...
923 Rathdowne Street
Jess Porter
4 months ago
Since the new management has taken over the quality has improved a lot. Love the new menu options, and great value
49 Melville Rd
pizza wings
5 months ago
Fresh sea food and authentic dishes! Loved their lettuce wraps with rice and meat
1 Mahoneys Rd