I had a fantastic experience at Uncle 6 Nanyang Hawker Cuisine! The variety of authentic Nanyang and Malaysian hawker dishes really stood out — from flavourful Hainanese chicken rice to rich braised beef brisket noodles and delicious chilli pan mee. The portions were generous and the taste was truly reminiscent of traditional hawker fare. Many dishes had bold, satisfying flavours, and the sauces were perfectly balanced. Customers also love the great portion sizes and very tasty food overall. The place gets busy at peak times, which shows how popular and well-loved it is, and takeaway through delivery apps still delivers excellent quality. Highly recommend this spot if you’re craving genuine Southeast Asian comfort food with great value! 🍜🍛🍗
Edward Loo
Review is based purely on the Curry Laksa.I love curry laksa and this one could be my next fav curry laksa.What i love is the curry is thick and it has fish maw!! However,couldnt give a 5 star because as i worked my way through the dish -the fried tau pok had a "stale " taste...i am sure many would know that taste if u've eaten heaps of tau pok through life....Service was quick but i felt they were always rushing to the next customer, appreciate the free tea and condiment however hate the table seating arrangement which actually can "trap" you if you're seating on the inner table...Just too tight to pass through.
Jo L
A small eatery which can be claustrophobic when full but friends have raved about the food here.
Liver soup - pretty decent but must remember to order medium cooked or liver will be rubbery. Not the best version I have tried.
Kolo Mee - every place that offers this have their interpretation so it comes down to personal preferences; nothing close to the authentic East Malaysian version in seasoning.
Chicken rice - should have ordered the original Hainanese as the roasted version is a tad dry. The rice and chilli were not outstanding either so not recommended.
May try other dishes in future visits but not rushing back as many options in this area.
Andrew
Dine in a few times but never remembered to take photos... partly cos too hungry and the food are always quite nice...
Also dine in experience is really not always the best cos it's usually quite packed with customers... good sign for an eatery... however it's not an environment I like to slowly enjoy my food. Too packed... too noisy...
This time i managed to take a few pics before eating the food. Ordered takeaway through Uber Eats and food quality wise still great. Food portion "maybe" a bit smaller but it may be a perception thing as dining in food is spread out on a big plate / bowl.
This is one of the place i always recommend people to try with confidence.
Alex Fu
Seeing positive posts on this place fonally decided to have a try.
It is small so be prepared to wait if you come at the peak hour.
Bottom line is ordering is simple and at the cash register. Staff are very courteous, obliging and friendly.
You help yourself to all the various pickled chillis, sauces, hot tea, tap water, clear soup.
The food, ok it is really nice Malaysian/Singapore hawker food.
The dishes I have tried and that are really yummy include:
Hainanese Chicken rice - superb and the very authentic not watered down chilli sauce for this makes it an excellent dish.
Note there is version of this with ginger scallion sauce poured on the top for about $1 more. Also delicious.
The liver soup is so good.
The pork organ soup with steamed rice or rice noodles ia also very good.
The kolo mee is very yummy.
The duck egg fried kuey teow is good but is definitely different from the normal.
The crispy deep fried pork is very good.
They offer lunch specials as well off their menu such as Kam Heong Chicken Rice. The portions are very decent and great value for money.
K Ed
Cuisines