
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Michelle Perera
2 months ago
We got lamprais from this place and it is hands down the best lamprais I’ve had in Melbourne. I’ve tried many other places searching for tnat authentic Sri Lankan taste but none of them got it. The po...
40B Lonsdale St
Echheu Ly
3 months ago
The food yummy 😋. But I think the meat in the soup very less and rice , pork less too . I hope they put more .
30 Buckingham Ave
A_V
9 months ago
Ali Seed Restaurant is amazing! The food was fresh, full of flavor, and beautifully cooked. I tried The mango tea which was so so good I love it next time I will try new flavour as well. Love Ali seed...
305 Lonsdale St
Haniya Muhammady
10 months ago
Really impressed with this new local charcoal chicken spot! There is a wide variety of meal options with a nice dine-in seating area. I enjoyed a whole chicken in a meal and it was delicious with fas...
3/166 Somerville Rd
Maryam Mozafari
a year ago
The food was amazing 👍I have ordered three dishes, the food was huge 👌 always prefer to go this restaurant. Besides that the have wonderful customer service. Love it👌👌👌
17 Fordholm Rd
Jean-Francois R
2 years ago
First time here. The customer service was great and made good recommendations. Pizza were fresh and tasted great. Nice crust, light and crispy. Excellent value.
178 Springvale Rd