
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Sharyn McCaskey
2 months ago
I had my first visit last night to Imperial Indian and it wont be my last, the service from Phil the second you walked in was welcoming, warm and fully engaged. The food was plenty, sensational and...
3/7 Railway Terrace
Aaron Smith
3 months ago
Ordered online and was impressed straight away, received a text almost instantly with the pickup time, then another when the food was ready. Communication was fantastic. I grabbed one of the family b...
A2, 7 Halliburton Ave
Wai Wai
4 months ago
I had the Salmon Poke Bowl. The volume was quite full for me. The ingredients were fresh especially the salmon sashimi!!! The wasabi mayonnaise was very tasty. The owner was very nice 🤭 Highly recomm...
7/6 Hokin St
Derek Easterbrook
4 months ago
Awesome battered snapper and chips with squid rings! Ordered by phone and picked up in 10 minutes, get it most Thursday nights and never disappointed. If you're looking for non- greasy fish and chips,...
Shop 4/78 Charthouse Rd
simo freo
4 months ago
Well cooked fish and chips. Friendly staff and great prices. It's always a pleasure to go here and get dinner
62 Orelia Ave
Conehting
2 years ago
I believe this place is now called Hong Kong kitchen, service is amazing! Dropped in a few times for take away, portion is real generous and taste pretty amazing! Ordered soft noodle and they gave us ...
1 Robinson Rd, Rockingham WA 616