
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Juanma Romero Díaz
a month ago
The burgers here are amazing, the staff are polite and nice. Food comes out quick and if you ordered take away and take time to pick it up they keep it warm in a machine. I come here often since I tri...
4/393 Albany Hwy, Leonard St
Amina Haider
3 months ago
The food was delicious and serving was also very good.
197 Sevenoaks St
Miral Hayat
3 months ago
Went for lunch around 1pm Monday 12th Jan. The gentleman that served us was so wholesome and generous. Food was great - we had the chicken platter, Sujuk manakish and mixed kebab. We’ll be back!
3/5 Progress St
Casey Greenfield
3 months ago
What a Delight - Asia Delight Cuisine. We had visited this restaurant before its refurbishment and kept making notes to revisit(it was a fabulous restaurant then), finally did. Although we only had ta...
101 Canning Hwy
Debbie Stevens
8 months ago
What an amazing dinner for our group of 5. The staff and food were absolutely amazing. The staff, even though young, were so polite and friendly and they couldn’t do enough to help us. The food was se...
72A Hale Rd
Paul Moore
10 months ago
First time ordering from this little takeaway. Food was very good. Loved the fried Singapore Mee-hoon. The Mongolian lamb, mixed veg and crispy chicken were nicely done. Food was ready at the time giv...
34 Cumberland Way