
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
JIGAROOO
3 months ago
I ordered the charcoal chicken matka and butter naan. It was sooooo tasty and well balanced. The rajbhog icecream was delicious toooo. Will be back definitely
233 Berrigan Dr
Ash
4 months ago
My go to place for Arabic cuisine ❤️👀. Usually go for the shawarma and mixed grill platters. Their dips taste authentic, same as what I used to get back in the Gulf. Service is good, and the environ...
197 Sevenoaks St
Keshav
4 months ago
One of the most underrated Indian restaurants in Perth! I’ve tried their Egg Dosa, Mysore Dosa, Vada, and Punugalu, and every single dish was absolutely amazing. The flavors were authentic, the food w...
97 Forest Lakes Dr
Jacinta Perth WA
6 months ago
I asked my nephew visiting from Canada what he felt like eating on an early Easter Monday late afternoon & he said “burgers” 🍔 Since many places were closed, I was happy to see that this venue was o...
114 Barbican St E
Milinda Wijesiri
7 years ago
Have been a regular at this restaurant since the day it opened. The food has always been consistent, the portion size has always remained large, and the price is very competitive compared to other res...
Shop 16/118 Parry Ave
kate browne
6 months ago
WAIS Chinese surprisingly delicious. Honey king prawns meaty and generous, beef in black bean melt in your mouth tender fillet, chicken chow mein large pieces of chicken and stacks of veggies. Fried r...
10/620 N Lake Rd