
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Clinton Hart
a month ago
As a local I love coming here. Got home from work and couldn’t be bothered to cook. Just got a small special fried rice and it was delicious. You can dine in or take away, the restaurant is really n...
53 Entrance Rd
Indi James
a month ago
best sushi you’ll ever eat in your life so fresh and yum 🤤
817 Beeliar Dr
Srinivas Suravaram
a month ago
Excellent customer service, friendly welcoming staff. Very tasty dishes, we tried both nonveg and vegetarian food enjoyed a lot. I visit again and recommend to friends.
120 Yellowwood Ave
Kobe Ayliffe
3 months ago
Genuinely the best noodle place ever. These guys are local legends and definitely deserve your money! My favourite Satay noodle of all time and their fried rice dishes are so good. ❤️🔥
1256 Armadale Rd
Jacquie McLinden
6 months ago
This restaurant and their team are great! We prefer to call and order from the venue directly because not only are the team great to speak to, they happily cater to our dietary requirements and have ...
10/620 N Lake Rd
carolyn Manning
a year ago
This would have to be one of the best Cafe's in Perth. The milkshakes are amazing. They certainly brought my inner child out!! The food was absolutely mouth watering and the cost is very reasonable. T...
2/337 Carrington St