
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Jacob Stark
a week ago
One word. Pure class. I’m not too sure exactly what I ate but I am extremely satiated and satisfied. The star of the show was the beef stew in the centre of the plate which had a flavour profile of no...
195 Hampshire Rd
John Tran
2 months ago
Ordered a 1/2 chicken & Chips. Chicken & Chips were well seasoned and maybe the most well grilled chicken I’ve had. The chicken was perfectly fall off the bone tender and the breast was still juicy. ...
Unit 4/51 Military Rd
Dijana Vujic
2 months ago
I just ate my beef burger combo, I could not finish it entirely because how big it is! It's so delicious including the chips. This was my first time ordering from here and I will come again. Great foo...
253 High St
Michael
4 months ago
Was really happy with the food here! This place is a hidden gem with unique and authentic Vietnamese food. The vibe has a touch of modern and authentic Vietnamese mix to it. I had one of the chef’s...
229 Hampshire Rd
Shawn Farrell
4 months ago
Have been a regular here with 4 others for over 12 months. This is our favorite restaurant with a great menu, welcoming owners and delicious food. I often order the claypots and is always satisfying. ...
125 Puckle St
Ryan Durose
3 months ago
It's simply fine. chicken the seasoning or marinade is just not very nice and the gravy isnt like normal gravy its like chicken gravy so just a preference there but ever you where using a few months a...
1073 Mt Alexander Rd