
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Shawn Push
a month ago
I understand that the shop just opened about 3 weeks ago. Ordered their tandoori chicken, palak paneer, plain naan and chai. Chai doesn’t have no sugar option, was tad too sweet but flavour was not to...
176B Grand Promenade
This Dan's Life
3 months ago
Stumbled across Asaka Sushi by accident when in need of a quick dinner. What a delight, amazing food, great value for money and service.
172 St Georges Terrace
Carla Tsai
4 months ago
This restaurant offers delicious and authentic Taiwanese food. They boast the best fried chicken in Perth and an amazing variety of bento box side dishes. The service is also excellent; they even wrap...
1a/262 Canning Hwy
taro
6 months ago
I ordered the crispy beef, sizzling tofu and curry fish head laksa. All three were delicious, and that’s coming from a Malaysian-Chinese herself. You can immediately tell the boss cares about her cust...
Shop 16/118 Parry Ave
Miral Hayat
6 months ago
Went for lunch around 1pm Monday 12th Jan. The gentleman that served us was so wholesome and generous. Food was great - we had the chicken platter, Sujuk manakish and mixed kebab. We’ll be back!
3/5 Progress St
Laodine Davis
6 months ago
First time ordering via Ubereats and I was impressed with it. The food was delicious portions were generous plus had prawn crackers for free. Will definitely order again anytime soon
9 Conlan Ave