
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
HX L
3 weeks ago
Came here for a casual Friday night dinner for one after Pilates, did not disappointed. Good service, good customer service 👍
9 Conlan Ave
陳詩云
2 months ago
Very nice to have Taiwanese food in Perth. Their fry foods are nice.👍 There's car park aside, very convenient. But not much sits inside.
1a/262 Canning Hwy
Bruce Brownhill
2 months ago
First time here was told about this place food fresh and service was great big serves very busy so book ahead .
78-82 Vellgrove Ave
Joel Marsters
5 months ago
Blue Elephant is an absolute gem. From the first bite to the last, every dish was bursting with flavour and plated like a work of art. The whole experience felt clean, fresh, and thoughtfully executed...
776 Beaufort St
Jacinta Perth WA
6 months ago
I asked my nephew visiting from Canada what he felt like eating on an early Easter Monday late afternoon & he said “burgers” 🍔 Since many places were closed, I was happy to see that this venue was o...
114 Barbican St E
Milinda Wijesiri
7 years ago
Have been a regular at this restaurant since the day it opened. The food has always been consistent, the portion size has always remained large, and the price is very competitive compared to other res...
Shop 16/118 Parry Ave