Order Food in bentley

The food was absolutely amazing however it took for the service team to serve a long time- waited approx an hour but except that everything is good. Fried rice is so good as well as red curry and duck meat. 🍛🥗🍝

I loved this place but it has really declined with the food my favourite is beef and black bean and they use to have water chestnuts in it and I love water chestnuts and they now use dehydrated mushrooms and they should use fresh vegetables at all times not dehydrated mushrooms they are yuck 🤮but they do have fresh broccoli which is good but maybe you could start with water chestnuts as people love that crunch just some advice from other Chinese restaurants that I have been to and they have the best beef and black bean one of the photos below is the dehydrated mushrooms and they are disgusting

Authentic South Indian Flavors in Perth! Visited this restaurant based on a friend’s recommendation, and it exceeded our expectations! The punugulu were hands down the best we’ve had in Perth—crispy, fresh, and full of flavor. We also tried the veg cutlets and veg biryani, both incredibly tasty and made with fresh ingredients. Our friends ordered the chicken lollipop, chicken dum biryani, and dosa, and they loved every bite. We had a chance to speak with the chef, who shared that they keep a limited menu to ensure everything is freshly prepared daily—a thoughtful touch that really shows in the food. They also sell dosa batter, which is perfect for home cooking. As a sweet surprise, we received a complimentary Gulab Jamun—soft, warm, and absolutely delicious. Highly recommend this place for anyone craving authentic South Indian-style biryanis and starters. Great spice levels, friendly service, and a focus on freshness make this a must-visit!

We had a very pleasant surprise while dining at Aquarium Seafood Chinese Restaurant with a group of friends for dinner. All the dishes we had were recommended by the restaurant manager, and they were all delicious, flavoursome and yummy. As seen from the photo, the presentation was lovely, and the kids loved the pig trotter and the steam chicken the most while I especially loved the soy sauce steam fresh fish. The restaurant was spacious and decorated nicely with not too many tables, hence the service was reasonable, even though we had to ask them for extra serviette and tea top up a few times. Location wise it’s located along busy Great Eastern Highway, with the only small challenge being parking and traffic sometimes. Overall a fantastic dining experience so we will be back to try their dimsum or dinner again

We ordered Crispy Noodle (sang mee) and hot plate tofu. Absolutely fabulous! The female proprietor and the crew are friendly and welcoming. Will be back to try the lunch promo.

We ordered the old daddy and angry birds. Good taste, but too big🤣 I prefer big daddy. The onions and fries also good👍 Good service! The waitress always has big smell, and she also asked our experiences about the meal. Nice experience!