
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Nafisul Haque Shihab
a month ago
Wonderful Service, Very clean and tidy restaurant. There food is Awesome , I marked this restaurant, as my regular checkout place.
3/7 Railway Terrace
Anthony Marsh
2 months ago
Ordered special fried rice and Szechuan beef. Its was delicious, tasty and filling. Great portion. Thanks
A2, 7 Halliburton Ave
Roger Groom
2 months ago
Always love the curries and friendly people who run this restaurant. Bombay Beef and Butter Chicken are the family favourites but we enjoy trying different entrées especially.
224 Safety Bay Rd
Derek Easterbrook
2 months ago
Awesome battered snapper and chips with squid rings! Ordered by phone and picked up in 10 minutes, get it most Thursday nights and never disappointed. If you're looking for non- greasy fish and chips,...
Shop 4/78 Charthouse Rd
Conehting
2 years ago
I believe this place is now called Hong Kong kitchen, service is amazing! Dropped in a few times for take away, portion is real generous and taste pretty amazing! Ordered soft noodle and they gave us ...
1 Robinson Rd, Rockingham WA 616