
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Janine
a month ago
Delicious Fish & chips. Light & fluffy pieces of fried flake. And scrumptious potato cakes. Waited around 20 minutes, but it was well worth it. What they lack in customer interaction, they makeup in v...
31-69 McLister St
Jessica Hickling
a month ago
Family Teahouse provided our corperate office with several weeks of food including a Lunar Chinese New Year feast. The food (especially the yum cha) is excellent and Victoria provided excellent, frien...
310 Chapel St
Rose Wu
2 months ago
The No. 58 Laksa Beef was delicious and came in a very generous bowl. The No. 5 Pho was amazing, with a large portion as well. The No. 99 Fried Tofu was excellent and the serving size was big. The No....
74 Koornang Rd
Samuel Wang
3 months ago
Tried this place because our previous favourite place Hoffmans Road Fish and Chip is still closed. The hamburger tasted the same as Hoffmans; the way Aussie Burgers meant to be before the Americans r...
49 Melville Rd
Miya M (Mia)
3 months ago
Dined in and a takeaway. Excellent service. Happy to accommodate gluten-free diet. Thank you so much! Ordered: pho (GF), dimsims, fried rice (GF).
25 Borrack Square