线上预订新加坡美食

I am not sure why their laksa is not featured anywhere in Adelaide. It’s the most legit Singaporean laksa here in Adelaide. It hits the spot and 100% Singaporean. Laksa leaves flavour is there! Not like most laksas here that is completely adulterated. But they only do it only in winter. So catch it before it goes off menu!

Bull Creek Hawker is definitely a spot to visit if you're hungry! The servings are incredibly generous, and the food is packed with flavour. Their char kway teow is a standout – absolutely delicious and a must-try. While the food is the star of the show, the atmosphere is a bit average and feels a little dated. Some renovations would certainly liven up the place. However, you can tell that the focus is on providing great food at a reasonable price, and perhaps the current ambiance is a reflection of keeping costs down. If you're prioritizing tasty, substantial meals over a fancy setting, Bull Creek Hawker hits the spot!

Food not only smells great but also is exceptionally delicious. Highly recommend the pork chop with tomato rice and satay beef noodles. Very rich peanut favors in the satay soup and huge portions in all dishes. Would definitely return.

Tucked away on Station Street in Napier, this Singapore restaurant offers an amazing fresh dishes. The star of the evening was undoubtedly the sweet and sour pork. This dish redefines a classic favorite—the pork arrives perfectly crisped on the outside while remaining tender on the inside, enveloped in a sauce that masterfully balances tangy sweetness. What makes this restaurant truly special is its dedication to catering to every guest’s needs. Whether you have allergies or follow a vegetarian diet, the kitchen is more than willing to adjust the menu, ensuring that no one is left out of the culinary delight. The thoughtful modifications retain the essence of each dish without sacrificing flavor. In every aspect—from the accommodating service to the innovative yet comforting dishes—great value for money!