I am not sure why their laksa is not featured anywhere in Adelaide. It’s the most legit Singaporean laksa here in Adelaide. It hits the spot and 100% Singaporean. Laksa leaves flavour is there! Not like most laksas here that is completely adulterated. But they only do it only in winter. So catch it before it goes off menu!
Matter Medium
Ordered char kwey teow and hor fun take away. The kid's portion hor fun was finished in 5 bites by my husband. The taste was decent if u don't mind the portion or as the owner said, order something else.
Jacelyn Cheng
We got recommended this place by a friend, who is Singaporean, and we are definitely not disappointed! The food was tasty and cheap - the best combination.
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Fu Yong omelette: fantastic flavours.
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Char kway teow: nicely done with lots of wok hei flavours!
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Sambal belacan with squid: the squid was very tender.
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Seafood mui fan: this was sooo good! Loved the sauce!
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Shrimp paste fried chicken: our favourite!!! We loved this dish so much! Highly recommended 😍😍😍.
Hanmo Li
We ordered 2 portions of fish ball noodles on 6 July 2022 when my friend brought me over to try this shop at Hazelwood park.
As my friend is a fishball noodle mover, we top up our portion to more fishballs. After eating it, it's indeed as close as you can find in Singapore.
Owners are a couple from Singapore and according to my friend, this is the most authentic Singaporean style dishes you can find in South Australia.
They sells various dishes such as char kway teow, Hor fun, Mee goreng, clay pot mui fun etc.
A sure place for people who like Singaporean style food to visit and enjou the dishes!
Ben Sia
Authentic Singaporean tastes. Portions are good, friendly service. One of the few places in Adelaide where you can taste the elusive "wok hei" aka 'breath of the wok' on the fried noodles, the hallmark of a good cook.
Suzanne Pang