
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Z TANG
a week ago
We ordered No3, 59 and 67. They tasted super delicious 👍
450 Centre Rd
Liz F
3 weeks ago
After a long work week I decided to grab some fish and chips. I haven’t had them for ages, and really felt like some on a Friday night. The service was fast and friendly, the chip portion was huge, (t...
85 Ludstone St
Gwen
a month ago
The service was incredibly caring. I ordered the spicy rice noodles and was quietly blowing my nose because they were so spicy. The staff member noticed I was struggling and kindly offered me a free c...
323 Lygon St
K O
2 months ago
Love this place. Reliable Chinese food with lots of options, and they are very good at dietary requirements too. I love the salt and pepper tofu and fried rice, but you will find ALL of your old favo...
171 Derby St
L P
4 months ago
friendly manager, food was decent, nice and quick I'll try the dumplings next time. Manager gave me more sauce the next i came as i asked for more. very nice :)) dumplings were dece not too expy
16 Macedon Rd
Dave Burns
a year ago
Food is absolutely amazing we came from NSW on a family holiday, we went to Balas as it was a favourite from when my partner worked in Melbourne, the food was as she remembered the serving sizes are m...
1C Shakespeare Grove