
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Gwen
4 weeks ago
The service was incredibly caring. I ordered the spicy rice noodles and was quietly blowing my nose because they were so spicy. The staff member noticed I was struggling and kindly offered me a free c...
323 Lygon St
K O
a month ago
Love this place. Reliable Chinese food with lots of options, and they are very good at dietary requirements too. I love the salt and pepper tofu and fried rice, but you will find ALL of your old favo...
171 Derby St
Hifzhan Hisham
a month ago
Good value, late opening, best food ever , best people ever!!! ❤️ we are so grateful for Tempo. They make the best gluten free bases, and they even grow their own vegetables in a nearby garden. You ca...
242 High Street
kate repalust
3 months ago
Great food, that was delicious and fresh. Warm friendly service and very hospitable. Highly recommended!
16 Macedon Rd
Sai Sri Karan Pulluri
a year ago
This place is great for people who want to eat more of meat curries and enjoy the sun and surroundings of a beach locality. Food is just ok. Need to improve a lot in food quality and quantity. Prices ...
1C Shakespeare Grove