
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Bishnu Sharma
a week ago
My dine in experience in this restaurant was really good, good costumer service and really yummy food , will definitely visit again.
247 Seacombe Rd
Al Ameen Nagoormeeran
a month ago
Very good Syrian food, generous portions, reasonable prices and friendly service, been here a couple of times and will come again with more friends. You will also get a good discount if you use the 'E...
522 Port Rd
Alex Hammond
2 months ago
Always pick up a serving of the Honey Chicken and a can of Pepsi Max. Food is amazing for the price per-person, and serving sizes are great as well. Staff are very friendly and the store is always cl...
225 Main N Rd
Cedrych Chan
2 months ago
As a Singaporean studying in Adelaide, the hokkien mee here was a welcome taste of home. Legit taste and good chilli. Shrimp paste chicken (har cheong kai) was good too. The only disappointment was th...
542 Greenhill Rd
Tommy liu
4 years ago
It’s so delicious!! Chicken wing is the duck nut in the area! And the staff was nice and patient when ordering food coz im a first time customer . Defs will be back shortly. Also lots more food here t...
930 South Rd