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The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
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Our Customer Reviews
Paul Harvey
a week ago
Wow what a great little local gem. Very impressed. We had 7 adults and 6 children celebrating my wife’s birthday. Nothing was too much trouble for organising the tables to cater for our big group. ...
72A Hale Rd
HX L
3 weeks ago
Came here for a casual Friday night dinner for one after Pilates, did not disappointed. Good service, good customer service 👍
9 Conlan Ave
Naveena S
3 months ago
Hot, Fresh & Tasty Burgers... Will definitely come back again... :-)
23 Archer St
Ash
4 months ago
My go to place for Arabic cuisine ❤️👀. Usually go for the shawarma and mixed grill platters. Their dips taste authentic, same as what I used to get back in the Gulf. Service is good, and the environ...
197 Sevenoaks St
Leo Aurelio
7 months ago
Honestly really enjoyed the pizza here. The base was nice and light and the toppings tasted fresh, not cheap like some places. You can tell they actually care about the food. Staff were very kind and ...
45 Belvidere St
Richard Yong
12 months ago
Definitely one of the better Chinese restaurants in Perth that I have been to over the past three years especially when it comes to authentic Chinese cuisines. Not crowded, great service and lots of ...
101 Canning Hwy