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The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
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Our Customer Reviews
Paul Harvey
2 weeks ago
Wow what a great little local gem. Very impressed. We had 7 adults and 6 children celebrating my wife’s birthday. Nothing was too much trouble for organising the tables to cater for our big group. ...
72A Hale Rd
HX L
a month ago
Came here for a casual Friday night dinner for one after Pilates, did not disappointed. Good service, good customer service 👍
9 Conlan Ave
Naveena S
4 months ago
Hot, Fresh & Tasty Burgers... Will definitely come back again... :-)
23 Archer St
Ash
4 months ago
My go to place for Arabic cuisine ❤️👀. Usually go for the shawarma and mixed grill platters. Their dips taste authentic, same as what I used to get back in the Gulf. Service is good, and the environ...
197 Sevenoaks St
VV L
8 months ago
You can tell this place is authentic the moment you walk in. The decor and the uncles and aunties dining there say it all. Lunch is great value, and hearing the food being freshly cooked in the back ...
388 Fitzgerald St
Richard Yong
a year ago
Definitely one of the better Chinese restaurants in Perth that I have been to over the past three years especially when it comes to authentic Chinese cuisines. Not crowded, great service and lots of ...
101 Canning Hwy