
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Chris “Rocky Rabbit” Saint
2 weeks ago
Nice fish & chips awesome. Hamburger & steak sangas also sensational. We Ate there several times on a recent visit from NSW to mowbray looking at property
297 Invermay Rd
Huyen Vu
3 weeks ago
I really like dining here! I've been a regular within just few months. The service is really nice and the food is really good up to my taste. I like the best their chicken katsu, all of the sauces are...
68 George St
Samsan Smith
3 months ago
We love this place! We found it by chance driving through Launceston while we visited previously. It's our kind of cuisine, we love the food here. It's well priced and very delicious, we always return...
160 Elphin Rd
David Malaver
3 months ago
The food was tasty, affordable, and the service was fast. Good value for money. I recommend it.
113 York St