
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
Katrina Squires
a month ago
Staff are lovely and the food is delicious. Chicken cashew sauce (sweet chilli) is my favourite, whilst the family enjoy the honey chicken and sweet & sour chicken, as well as spring rolls. Dine in a...
160 Elphin Rd
Amberley Pearce
a month ago
The food is so good. I've had several different dishes from here now and every time I've loved it. The staff are also lovely, so kind and accomodating. Our daughter struggles with sitting still and th...
68 George St
Mariana
3 months ago
Amazing place with friendly staff. As a tourist, I asked a lot of questions and the girl at the counter was extremely helpful. The fish burger with the lot was fantastic. Fish and chips also good. An...
297 Invermay Rd
Bella
6 months ago
A bit of a dingy and out of fashion place, but the food was outstanding. The yummy pork fried rice was delicious with a generous amount of pork and so well cooked — only suggestions is that more eggs ...
113 York St