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Indonesian

Indonesian cuisine often demonstrates complex flavour, acquired from certain ingredients and bumbu spices mixture. Most Indonesians favour hot and spicy food, thus sambal, Indonesian hot and spicy chili sauce with various optional ingredients, notably shrimp paste, shallots, and others, is a staple condiment at all Indonesian tables. Some popular Indonesian dishes such as nasi goreng,gado-gado, satay and soto are ubiquitous in the country and are considered national dishes.

Popular Dishes


gado-gado
Gado Gado
sate-ayam
Sate Ayam

Our Customer Reviews


quote Good food good price I stumbled across Bamboe on a Sunday and was very pleased that they have no weekend surcharge. Lucky for us, it wasn’t crowded and there was enough space. There were a wide variety of authentic dishes and the portions were good for the price. Moreover, the staff was super friendly to us. I will definitely recommend everyone to have a go here if you visit Camberwell, especially after your shopping at the Sunday market.

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Nguyệt Minh - 2 months ago

quote 3.6 - Got a Ghost Curry and some Fish Cakes over Menulog for around $50. It arrived mildly warm, which made me not appreciate the Curry (but it was good when I heated it up in the saucepan the next day. Just a bit small). The rice was gluggy but there was a good deal on the fish cakes so it made up for the quality slightly. Judging by the overall score, maybe the dine-in experience is much better!

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Wendy Lo - a month ago

quote Great and Affordable Authentic Indonesian Food I had a wonderful experience at this restaurant. The Bubur Ayam was delicious, though I would have preferred it with a bit less salt. The lamb satay was tender and juicy, and all the other dishes were equally tasty. The owner was also very courteous, adding to the pleasant dining experience.

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Simon Natal - 2 weeks ago