
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
kimberley Holmes
a month ago
went here with my partner we ordered, butter chicken and chicken korma, the chicken korma was great, the sauce is nice and thick, and the cashew flavour really stands out. the Butter chicken was great...
3/7 Railway Terrace
Zhi P
2 months ago
Not sure about the poor google review but you know what they say about authentic Chinese food, the review is not great and the place unassuming 😂 Absolute gem that popped up on Uber Eats. Satay chic...
2-6 Lancaster St
Jacquie McLinden
2 months ago
This restaurant and their team are great! We prefer to call and order from the venue directly because not only are the team great to speak to, they happily cater to our dietary requirements and have ...
10/620 N Lake Rd
Jade Taylor
2 months ago
I don’t often rate food, but this place deserves it. We got takeaway and sat right outside the restaurant, not expecting my 4 kids to eat much since they are picky and turn their noses up at everythin...
Shop 4/9 Gnangara Dr
Andre Diaz
4 months ago
The Best Fish and Chips South of the River The fish is incredibly fresh, with a light, crispy batter that manages to be golden and crunchy without feeling heavy or oily. The chips are exactly how they...
79 Lyon Rd
Tamati Tata
3 months ago
Ordered Takeaways. Honey Chicken was overcooked and dry. It lacked the sticky coating that honey chicken normally comes with. Special Fried Rice was quite hard, either not cooked through or fried too ...
1 Robinson Rd, Rockingham WA 616