Order Food in mirrabooka

I loved this place but it has really declined with the food my favourite is beef and black bean and they use to have water chestnuts in it and I love water chestnuts and they now use dehydrated mushrooms and they should use fresh vegetables at all times not dehydrated mushrooms they are yuck 🤮but they do have fresh broccoli which is good but maybe you could start with water chestnuts as people love that crunch just some advice from other Chinese restaurants that I have been to and they have the best beef and black bean one of the photos below is the dehydrated mushrooms and they are disgusting

It did take a little longer than most fast food but I suspect they made it fresh to order. Very fresh, hot and tasty food delivered by very friendly restaurant staff to my door. You haven't had a dim sim until you try these. I had mine steamed. Absolutely delicious!!! Price wise perhaps a little high but worth it in my opinion.

Used to visit this place a lot! First visit when the price was $8.90 per dish and now $17! We went at lunch time, around 12:30pm and the place was quiet, only 2-3 other tables occupied. Greeted by a friendly lady, not the usual face though. She took the order & completed transaction - paid. Reasonable cooking time, decent portion. But the taste.. there’s something missing! We had the kolo mee (used to be wow so good), Laksa (tasted curry powder), house special fried rice (a bit tasteless) & nasi lemak. It was definitely not as good as the old time. Maybe it has changed owner. Will I come back? Maybe - but it won’t be the first choice.

Haven’t been back for a long time. Lots of selections for their lunch special. I had the Hor Fun with egg sauce which is very good. Friendly service and will come back again.

Ordered the chicken jerk salad. Taste was nice enough. They were helpful in removing dairy items from my daughters tacos which was great. No bottled water available to purchase which we found weird. The thing that surprised me was the uber orders they were preparing, which were just left sitting on the counter until drivers arrived. I would think they should be kept under a warmer or in a cool room depending what is in them. Some drivers took awhile to arrive and the day we were there it was 41 degrees. No food should be left sitting in a bag on the counter. The service was quick though.

Here’s a natural English translation: ⸻ No wonder it has a high 4.8 stars. My first time coming to this restaurant. Overall experience on food and service are definitely worth 5 ⭐️ Parking is relatively easy, you can park along the street. The restaurant is not big, with about 15 two-seater tables (some can be pushed together). It seats up to around 30 people. Highly recommended to call to book your seats, we walked in and had to wait 30mins. the service was excellent. We ordered two dishes: • Deep-fried barramundi with three sauces • Red curry roast duck Both were delicious 😋 Thai food has bold flavours and goes really well with rice. That said, I won’t order the red curry duck again next time, my fault for not being able to handle spice. Even the red curry felt spicy to me 🥵 Guess my tolerance is pretty weak 😅 The fish was amazing. I had plenty left over and took away the extra fillets for lunch tomorrow. Personally, I think two dishes are more than enough for two people. The price is reasonable for what they offer. We didn’t order any drinks, just two dishes and two bowls of plain rice, and the total came to $72