
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Maharata Emma
a month ago
Our family have been here a handful of times and all times have been great , Lovely hard working couple great energy always a smile and nice service . Fish and chips are great well worth the $$$ big p...
137 Ladywell St
Miral Hayat
3 months ago
Went for lunch around 1pm Monday 12th Jan. The gentleman that served us was so wholesome and generous. Food was great - we had the chicken platter, Sujuk manakish and mixed kebab. We’ll be back!
3/5 Progress St
Casey Greenfield
3 months ago
What a Delight - Asia Delight Cuisine. We had visited this restaurant before its refurbishment and kept making notes to revisit(it was a fabulous restaurant then), finally did. Although we only had ta...
101 Canning Hwy
Dwayne Lindner
3 months ago
Great food, friendly staff! Will definitely enjoy again.
4/85 Old Perth Rd
Paul Moore
10 months ago
First time ordering from this little takeaway. Food was very good. Loved the fried Singapore Mee-hoon. The Mongolian lamb, mixed veg and crispy chicken were nicely done. Food was ready at the time giv...
34 Cumberland Way
gertrudejavier
12 months ago
We had a very pleasant dining experience here. Celebrated my bro in laws birthday here with a big group and it was a delight! Staffs were very nice and allowed us to bring a cake and they have provide...
202 Great Eastern Hwy