
Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.
Remy Flannery
a week ago
Really lovely dinner, large serving and all well cooked. Sara’s service was wonderful, we will come back :)
17 Fordholm Rd
hawa hhh
a week ago
Coming from Sydney, where we have so many amazing Afghan restaurants, I can honestly say this place beats them all! The Kabuli Pulao was absolutely delicious, perfectly cooked with beautiful flavours,...
2/10 Walker St
S. Masoud Nabavizadeh
3 weeks ago
Great food, everything was excellent! The staff were very kind, friendly, and welcoming. Highly recommended — definitely worth visiting!
305 Lonsdale St
brrok3
a month ago
My experiences with Drips have been nothing short of amazing. They are consistently friendly with their customers, passionate with their cooking and always doing their best. If I were to recommend a ...
Unit 5/1035 Cranbourne-Frankston Rd
Pjay Patau
a month ago
The wife and I come here all the time, love the food. 10/10 for everything.
400 Narre Warren - Cranbourne Rd
Sandeepa Lakshan Dissanayake
2 months ago
The kottu was absolutely delicious! The roti was perfectly chopped and cooked, with a great mix of spices, fresh vegetables and tender meat. The flavours were rich, authentic and full of that classic ...
40B Lonsdale St