
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Remy Flannery
a week ago
Really lovely dinner, large serving and all well cooked. Sara’s service was wonderful, we will come back :)
17 Fordholm Rd
hawa hhh
a week ago
Coming from Sydney, where we have so many amazing Afghan restaurants, I can honestly say this place beats them all! The Kabuli Pulao was absolutely delicious, perfectly cooked with beautiful flavours,...
2/10 Walker St
S. Masoud Nabavizadeh
3 weeks ago
Great food, everything was excellent! The staff were very kind, friendly, and welcoming. Highly recommended — definitely worth visiting!
305 Lonsdale St
Matt Reed
a month ago
Very good coffee, staff very friendly especially Bao & Tyler. Food equally as good as the coffee, this cafe never disappoints.
Unit 10/21 Thompson Rd
helal chakouf
a month ago
Great food , great owners and family. Would 100% recommend for anyone in the area
25-27 Rozzy Parade
Pjay Patau
a month ago
The wife and I come here all the time, love the food. 10/10 for everything.
400 Narre Warren - Cranbourne Rd