
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
simon geare
3 weeks ago
This place has had a few owners in the last few years and was on a decline. Now it has a new owner who is trying his best with better quality fish n chips and generous serves I have gone back to suppo...
28 Canterbury Rd
Lyn Greenwood
2 months ago
This was the best Chinese meal I have had in a long time. The vegetables in the beef with vegetables dish were fresh and abundant. The chicken and cashews dish was loaded with cashews. The fried rice ...
56 Brice Ave
isabelle dibiase
2 months ago
The fish and chips here is absolutely delicious! However the customer service is amazing, ordered my food tonight and she gave us extra which was so lovely of them. Will be coming back again and again
89 Bedford Rd
Layla L-Y
4 months ago
I recently encountered this fish and chips and it was delightful. The store seems to be family owned, and the service is amazing! They are very kind and very friendly. This place is now my go to for f...
186 Warrandyte Rd
Andrew Heath
5 months ago
I brought my mum here tonight as at the tender age of 81 she had never had Peking Duck. Whilst the restaurant did not have many other diners, it ensured that Peggy (our host) was attentive and respond...
106 Main St